Red Chili Paste

Red chilli paste provides a rich, spicy heat with a deep, flavorful profile from red chilies. Its smooth texture and vibrant color enhance the appearance and taste of dishes, making it a key ingredient in sauces, curries, and marinades. The paste’s pre-made form offers convenience and consistency, saving time compared to processing fresh chilies. With a long shelf life when stored properly, red chilli paste is a valuable addition to any kitchen for adding depth and spice to recipes. 

Incorporate it into marinades for meats or tofu, blend into sauces and dressings, or use it to add a spicy kick to soups and stews. It’s also ideal for enhancing the flavor of roasted or sautéed vegetables and rice or grain dishes.